We’d have two huge bowls; one far … The perfect fall dessert! I love streusel in anything, and the caramel added just the right amount of flavor. The aroma in the house kicked my favorite candles butt…. I had never made caramel sauce before, this was so easy and it came out great, especially with the addition of the salt. This cake is very easy to make – you don’t even need a mixer to prepare the batter. Report. Yummy! Love it thanks for sharing . This coffee cake was delicious! 3 lb. Yum! Pour into a greased 10-in. Since I didn’t have a spring form pan, I baked in an 8 x 8 pan and had no problems cutting and serving right from the pan. Single 1.5 tbsp scoop into a lined muffin cup, streusel, caramel, another scoop of batter, streusel, and bake for 25 minutes. Yes, this is a little involved but well worth it. Remove from heat; cool completely (about 30 minutes). Slice and enjoy! This cake was easy to make, made the house smelled amazing, and was super delicious. Thank you! For topping, combine all ingredients in a saucepan; boil 3 minutes, stirring constantly. Browse more videos. I should have taken the reviews into account. The perfect fall dessert! Such a beautiful golden color. Not to mention this flour is made without the use of chemical pesticides which I personally greatly prefer. Top with walnuts for extra crunch - this cake is perfect for dessert, and delicious with coffee for a special breakfast! This was super easy to make and I had all the ingredients on hand. This one needs to be added too for a perfect and easy fall dessert. This recipe was the selection for the October 2019 baking challenge! Would I make this again? It was super easy to make and delicious! Great recipe for fall apple season. I used a 9×9 square pan, and did have to bake it about 15 minutes longer than the recipe required, but it baked beautifully. You say to store leftovers, covered, at room temperature for up to 4 days. Store leftovers, covered, at room temperature for up to 4 days. We start with a homemade spiced sheet cake smothered with layer of sweet apples and toffee bits. The texture is very soft and tender, the cake almost melts in your mouth. It's not bad tasting but it was a lot of time and effort for a sub par dish. The only downside is even while people are eating, they want me to bake another cake. I love the layer of streusel in the middle, and the homemade caramel sauce was amazing. Kennethbyers . They turned perfectly moist and delicious. Great for all occasions. You can also subscribe without commenting. Would definitely make it again. Beautiful texture and really flavorful even though I left out the caramel. Add egg, applesauce and 1/2 cup flour; beat 2 more minutes. https://thelittlevintagebakingcompany.com/caramel-apple-coffee-cake Not usually a big fan of coffee cakes because they can be dry but this cake is deliciously moist and full of flavour! So delicious! Cover loosely with aluminum foil to prevent excessive browning; bake 25 to 30 minutes or until center is set. Heat apple juice, milk and butter to very warm (120° to 130°F) and add to flour mixture. Mine needed an extra 10 minutes or so in the oven, and next time I would add more cinnamon – we enjoyed it though! I was excited to use Bob’s Red Mill Organic All-Purpose flour in this recipe to ensure show stopping tender and moist results! The flavors compliment each other perfectly, the cake is soft and then you get the little crunch of apples and streusel, and the caramel just takes it to another level! Apple Caramel Coffee Cake Eat Good 4 Life whole wheat pastry flour, plain yogurt, sugar, apples, chopped walnuts and 11 more Get 14 days free access to chef-guided recipes Yum!! 1/2 cup plus 2 tablespoons softened unsalted butter, divided However, you can also use Braeburn, Pink Lady, or Honeycrisp. Amazing! with brown sugar and cinnamon to add some extra sweet fall flavor before baking it in the oven. Love everything about this recipe! It’s gluten free, dairy free, naturally sweetened and so delicious! Stir in vanilla. i am alleirgic to egg if you have a recipe please post it. It was perfectly moist in the center and I would make this again in a second! I haven’t tried, but let us know if you do! Heat apple juice, milk and butter to very warm (120° to 130°F) and add to flour mixture. Everybody understands the stuggle of getting dinner on the table after a long day. This cake was so easy to make and made the house smell AWESOME I’m going to freeze it for Thanksgiving by I did taste a piece and it tasted AWESOME! Bake for 35 to 40 minutes, or until a toothpick inserted in the center comes out clean. This was DELICIOUS!!! Add eggs, 1 at a time, beating until blended after each addition. It is delicious. I would highly recommend this recipe! The caramel sauce recipe was a cinch too. Recipe was easy to follow and quick to execute. Discover the taste of a New England Fall that's bursting with caramel and apples. Literally can’t get enough of that stuff! Credit: cups sugar. Beat butter at medium speed with an electric mixer until creamy; gradually add sugar, beating well. Beat at low speed until blended after each addition. Made 15 muffins. But forget about the dietary restrictions, this cake tastes amazing, no one would even know, or care, that is paleo! Easy to make. Caramel Apple Coffee Cake. The cake was moist and had just the right amount of spice. ), my son guilted me into letting it stay home for the family, lol! Easy to follow. Everyone loved it! A lot of spice/apple cakes can be dry, but this one was perfect t! The perfect fall treat, especially with a cup of coffee or tea!! I made this coffee cake for a meeting at work and everyone loved it. I brought it to our brunch last weekend and my fellow teachers loved it so much that each had a slice to take home! I have an excellent easy recipe for homemade salted caramel sauce here. Every fall morning should be started this way. I also think I will be trying this recipe as muffins for an upcoming bake sale. I'm a professionally trained chef, cookbook author, and cookie queen. INGREDIENTS Nutrition. This recipe was so simple to make, and soo GOOD to eat! eggs. I used honeycrisp instead of granny smith apples and it was still good. I highly recommend using a Apple Peeler Corer and Slicer for this recipe and others that involve sliced apples. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. And easy to make! Some spice/apple cakes can be a little dry, but this was perfect! It was enjoyed!!!!!! Especially with a cup of coffee!! This Caramel Apple Coffee Cake is the perfect apple recipe for breakfast or dessert. I had it cooling as everyone else woke up and it was the perfect fall morning breakfast cake!! Will definitely add to my favorites. He liked it without the caramel too. In a small bowl, stir together the oil, sour cream, and eggs. It’s perfect for the Fall season! 0:34. Family and coworkers loved it!! Thanks for sharing!! I had to use a smaller pan so it took longer to cook through & was a bit denser than it should have been, but still a great recipe! Not to mention it stays moist and flavorful for days so you can make it ahead of time! Cut into slices and serve. It was sweet but not too sweet and very moist! When I was little, we would make caramel apples every year on Halloween. Over 200 pages with 50+ cookie recipes that'll make you a COOKIE PRO. The cooking time is a little confusing, the cake should only cook for 45 minutes total (covering for the last 25-30 minutes to prevent excess browning). This was so delicious! I also love that Trader Joe’s salted caramel sauce when wanting a quick go-to! Sadly, I could not find or make caramel sauce but it was still delicious. not 30 like it says in the magazine. I’m just a little confused if there’s actual coffee in the cake because I can’t see it in the recipe? Easy Caramel Apple Spice Cake Recipe - delicious spice cake bursting with caramel and apple flavor! Defrost at room temperature then refresh in a 300°F oven until warmed through. Didn’t have a springform pan so I used the suggest 9 inch square. Love the fresh apples in the mix. Definitely will make again! Learn more here. Absolutely loved this recipe! Nothing says “it’s fall y’all” like a Caramel Apple Coffee Cake! It’s absolutely delicious! Very easy to make too! last year | 0 view. This is labor intensive and the ratio's of cake to streusel topping and caramel sauce as well as the baking instructions/baking time are just WRONG! How to make caramel apple coffee jam: Prepare a boiling water bath and heat jars in simmering water until ready to use (do not boil). Thanks. Baked at 325 for about 65 mins. They’re an employee-owned company with incredible values woven in. Just after it comes out of the oven, it becomes a poke cake and we drizzle caramel sauce all over it. Easy Caramel Apple Coffee Cake features a brown sugar cinnamon apple cake layered with sweet streusel and topped off with salted caramel. So good! This recipe is simple and sooooooo yummy! The cake was yummy and moist. Super easy recipe! Caramel Apple Coffee Cake. Maybe more sugar, cinnamon and nutmeg. I love the streusel, and the caramel sauce added just the perfect amount of flavor. It was so easy and fast and turned out so delicious! Surprisingly easy to make! It was also super easy to make! butter in a large skillet over medium-high heat; add apples; sauté 5 minutes or until softened. Most coffee cakes are on the dry side, but this one is so moist. This is perfect to pair with coffee, milk, or just as is. Also thinking about making an apple cider caramel sauce next time. It came out so moist and the apples were perfect cooked with great flavor. My family absolutely loved it! Wow! I think next time I might try increasing the cinnamon a bit. Everyone who tried it loved this recipe also. This coffee caramel sheet cake topped … My family raved about this and it is already gone and they are asking when I will make it again! Filled the house with delicious Fall scents. What better way to celebrate fall, than with the flavors of caramel, cinnamon and apples? This didn’t last ling in the house! Absolutely delicious. I remember getting those huge bags of just caramel - the ones wrapped in the transparent plastic - and my sisters and I would spend hours unwrapping them. Loveeeee this recipe. Perfectly moist and full of fall flavour ☺️. Discover (and save!) SERVES: 12-16. Apple Coffee Cake (Paleo, GF, DF) | With Vegan Caramel Sauce I love to write about all things sweet, carb-y, and homemade. Cool for 15 minutes. The sautéd apples … (A wooden pick will not come out clean.) I usually don’t like coffee cake, however, this recipe was so moist and had a lot of flavor. Combine 1 cup flour, undissolved yeast, brown sugar, salt, baking soda, cinnamon and ginger in large mixer bowl. What a great recipe. This caramel apple dapple cake is filled with warm fall spices and apple pieces in every bite. Spread the remaining batter over the streusel. I also used Tessa’s recipe for salted caramel sauce which really brought the cake together. 3 cups peeled and sliced Granny Smith apples (about 3 large). I made these into muffins and they’re fantastic! using GF flour? Combine all cake ingredients, except the walnuts and apple pieces, in a stand mixer and beat on … This apple coffee cake with vegan caramel sauce is gluten and dairy free, and 100% paleo. Do know if I can use Gluten Free Flour? Will be wonderful with a giant cup of coffee . this link is to an external site that may or may not meet accessibility guidelines. The homemade caramel sauce was much easier than I expected and we can’t seem to stay out of it– this will be a “go to” family favorite for years to come! This recipes stays SUPER moist for days after you bake it. The directions were easy to follow and the cake came together very quickly! Very delicious, moist, tender, and not too sweet. So we may have gone a leeeetttllleee bit overboard on the apple picking this past weekend. Cons: None. Ok, I want another piece now. You can also freeze before drizzling the caramel on top. It turned out amazing! Stir 1 cup flour, 3/4 teaspoon cinnamon, baking soda, and salt together in a bowl; add to the butter … I also used the salted caramel recipe suggested by Tessa. This Paleo Caramel Apple Coffee Cake is tender, moist, with the best crumb topping and a sweet drizzle of caramel. Baked in a 9×13-inch pan, this Apple Crisp Coffee Cake is large enough to feed several large families. A delicious caramel-streusel topping graces this Apple Coffee Cake. 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