And would amount ( 1 TBS) be same? Thanks for catching that, Trent! However, I am allergic to gluten and eggs. Pour over bread and apple pie filling… The day before making this recipe, tear apart the Brioche rolls or loaf of French bread and leave … The eggs are pretty critical for getting the bread pudding to set up correctly and have right texture. Your email address will not be published. Sprinkle ... Drizzle over warm pudding. Can this be made thru step 12 the day before and refrigerated? Whisk light brown sugar, the cornstarch, 1 egg, melted butter, heavy cream, milk, and salt together in a heavy saucepan until smooth. Hi, Debbie! Spread apple pie filling over the top of the bread. Pull bread pudding out of the oven and pour saved juices from cooking apples all over the bread pudding. Thank you for catching that! So glad you liked it! We appreciate it so much! Glazed apples also add more sugar and liquid to the custard which can lead to separation. Mix oil , sugar, and eggs. Serve with ice cream for heavenly treat. You can check for doneness by touching in the center, if it feels dense and firm, the eggs are cooked. Join our family as we cook, bake, and enjoy time together in the kitchen. Even though this recipe calls for heavy cream as well, you want to pair it with a milk that has a good amount of fat in it. Bake uncovered for 50-55 minutes or until puffed and browned on top. Completely bake the bread pudding and merely reheat in the microwave or oven. Whisk together the eggs, applesauce, half and half, sugars, vanilla, and spices in a bowl. Oops, the instructions said flour and should have said cornstarch. 3.7k. If that’s you, may we recommend just skipping the eggs and using soy milk instead? It’s not worth the attempt. Soggy bread? This made my day, I am so happy you like it! I never leave comments but I have to say this is the best recipe! You can put them in some Tupperware and keep in the fridge until ready to use.) 10 Best Apple Bread with Apple Pie Filling Recipes | Yummly Preheat oven to 350. If using my posts in collections and features, please link back to this post for the recipe. You can prep apples and bread ahead of time. I thought the results were mixed. Pour over … Be sure that if you’re reheating in the oven you have the entire dish covered with foil. Just note that there is a type in the recipe notes. I hope you’re able to make it! If I’d had time, I planned to add toasted pecans to the top. As I got older, I quickly changed my tune. Results 1 - 10 of 15 for apple pie bread pudding. Top bread cubes with apple pie filling. Pour melted butter over all. Lightly butter a 9-inch pie … Add the cubed bread to the bottom of a 5 or 6 qt slow cooker or a casserole slow cooker. As a kid, bread pudding didn't appeal to me. ... Lay slices of bread in baking dish. REMEMBER TO SUBSCRIBE TO our FREE Oh Sweet Basil NEWSLETTER AND RECEIVE EASY RECIPES DELIVERED INTO YOUR INBOX EVERY DAY! And enjoy!! Thinking about making it for Thanksgiving. (I’m just thinking that if you let bread stand with eggs for too long, it would be a little too soggy.) Which one would you recommend? I am allergic to cows milk. Move it around a little to let some apples get between the bread. . Add flour and stir well with a whisk. If you made any of my recipes and shared them on Instagram, make sure to tag me @willcookforsmiles and #willcookforsmiles so I can see all the things you tried! This recipe looks yummy and this year I am planning on assembling this bread pudding recipe on the Eve to cook and serve Christmas morning. Bake uncovered for 40-50 minutes. Top with vanilla ice cream. Cranberry Bread Pudding with Honey Maple Whiskey Sauce. Comforting bread pudding made with apple pie filling. MICROWAVE BREAD PUDDING WITH CINNAMON SAUCE. (Still drain it and save apples and juices separately. NEVER MISS A DELICIOUS RECIPES! While the bread pudding is baking, make the caramel sauce. 500+ Best Dessert Recipes, All Your Favorite Fall Recipes to Warm up to, Over 100 Favorite Fruit Dessert Recipes, apple, bread pudding, breakfast, dessert, walnut. This is to be sure that the top doesn’t over brown or burn. Pour egg mixture all over the bread and apples. As far as gluten you can absolutely use gluten-free bread, my personal favorite brand to use is Schar. It was awesome! Could Vitamin D milk be used as well? Or substitute 1 can of store purchased apple pie filling. Can I use almond milk? No thanks! Alternatively you can remove the bread pudding into a large freezer bag or Tupperware. 1 pound loaf challah bread or french bread, or cinnamon bread I share many classic and original recipes, cooking tips, and tutorials. I promise this, or challah bread or *french bread is fine in a pinch, -20 oz., or make your own with our homemade recipe. I am so glad you liked it and made it your own! Soggy bread? 1 c. chopped nuts. Turns out everyone loves bread pudding. Please do not use my images without prior permission. Homemade bread pudding requires a little extra TLC to make, but overall it’s incredibly easy to prepare. How to Make CANNED FRUIT PIE FILLING ,BREAD . What would the measurements be if I was to use soy milk instead of eggs? Apple Pie Bread Pudding with Vanilla Sauce. Please let these moments last forever! Be sure to click below and follow me on my social media, so you never miss a recipe. Starting with really dried out bread, day old bread, or toasted bread is key to making the best bread pudding. To make this homemade bread pudding, you’ll need: And for the vanilla sauce for the bread pudding, you’ll need: You can actually use a few different types of bread to make apple bread pudding, including: These are the only types of bread that I will use in my homemade bread pudding recipe because of their dense texture and flavor. Saved by Lyuba @ Will Cook For Smiles. Putting it together and whisking egg mixture doesn’t actually take much time at all. Up to you! Learn how your comment data is processed. I got a couple bags of baguette slices from day-old-bread section. If the apples didn’t have a glaze on them, I would have folded them in with the bread and custard. Combine the apple pie filling with the walnuts in a medium size bowl, spread over the top of the bread and sprinkle walnuts evenly over the top. Don’t forget to sign up for email, so you won’t miss any new recipes. Either spray with cooking spray or butter a 9x13 baking dish. When choosing a bread for bread pudding, you want one that is thick and dense enough that it won’t fall apart in all of that custard, and also something with a great flavor to really enhance anything else you add to the bread pudding. Soggy bread? “Better than apple pie” is a pretty strong claim to make, but I’m sticking by it. Did you cook it? I also made the homemade apple pie filling and it’s terrific! While the bread toasts, whisk together the. Cut bread into 1-inch bite size pieces. To reheat bread pudding, cover the pan with foil and pop it into a warm oven (around 350 degrees F). Comforting apple bread pudding made with easy homemade apple pie filling. This unique cookbook guides the way through every step, including meal lists and easy-to-follow recipes, and features dollops of heartwarming family stories. Well shoot! 21 ounce- your choice of canned apple, blueberry, cherry or strawberry pie filling. Hi, Nana! After an hour, spoon the apple pie filling over the bread pudding. Place the toasted bread in a greased 9×13-inch baking dish, then pour the egg mixture over top. Make sure the bread is completely covered with egg/milk mix and that the apple pie filling is mixed in carefully. Go with 2 1/2 teaspoons cornstarch! You can definitely make this in a smaller portion, you can half this recipe and use a 8×8 casserole dish. The scent of a cinnamon French Toast casserole baking while we are opening presents on Christmas morning is a delicious part of our holiday tradition. As wonderful as a good ol’ apple pie can be, especially the Dutch kind with crumble on top, this is just better. So you can put the bread pudding together and pop it in the oven when ready. Notify me of follow-up comments by email. In a medium bowl, whisk together cream, milk, sugar, eggs, cinnamon, nutmeg and 1 teaspoon vanilla. Reduce heat to low, simmer until the sauce thickens, for about 5 minutes. Pour mixture over bread cubes and let sit for 1 hour in the fridge, pressing down on the bread after 30 minutes. Apple Pie Bread Pudding with Vanilla Sauce - Oh Sweet Basil (Still drain it and save apples and juices separately. Spray a 9x13 dish with nonstick cooking spray. Thanks for sharing. Thank you. As a kid, bread pudding didn’t appeal to me. Is your recipe for your homemade apple pie filling equal to 2 cans of apple pie filling? Disclaimer: Nutrition information shown is not guaranteed to be 100% accurate as most ingredients and brands have variations. This recipe would wonderful if only it had the measurements for the ingredients. But, based on the reception, I’ll keep trying. Top with torn bread slices. Unfortunately I do not control where they put them on my page but I will look further into it. Slice your french bread into thick slices (discard ends), then cut each slice into about 6 equal … Caramel Apple Pie Bread Pudding Recipe - The Cookie Rookie® This site uses Akismet to reduce spam. As long as you give yourself enough time to chill the bread pudding before baking it, you’ll be fine! If you want to share this recipe, please simply link back to this post for the recipe. So you can put the bread pudding together and pop it in the oven when ready. Traditional bread pudding usually uses raisins, but we chose to mix things up in this easy bread pudding recipe. Absolutely Superb! Thank you, Catherine! Place pie filling in bottom of casserole dish. Apple Recipes Sweet Recipes Baking Recipes Bread Recipes Healthy Apple Desserts Apple Deserts Lasagna Recipes Apple Dessert Recipes Ramen Recipes. Pour over bread pudding to serve. Sorry the ads were in your way! That being said, I’ve never tried using soy milk as an egg substitute. However, I chose not to for two reasons. That’s pretty darn good! Thank you so much for the feedback and support Mary! Arrange the diced bread in the baking dish; set aside. The eggs really help to create a custard that is thick, creamy and really binds the bread together, but you should be okay to switch things up a bit. Covering the pan with foil is key, otherwise your bread pudding will dry out and/or burn on top. Hi your recipe says 14ounces of bread- should I use a measuring cup or a kitchen scale to measure the bread? Combine eggs with some of the milk mixture (tempering) and then add all back to pot. As a kid, bread pudding didn’t appeal to me. Comforting bread pudding made with apple pie filling. Serve bread pudding warm and with a scoop of vanilla ice cream on top. Filed Under: Apple, Bread, Dessert, Fall Recipes, Thanksgiving Tagged With: apple pie, bread pudding, fall. About 24 hours before preparing this bread pudding, cut bread into 1/2 inch cubes … The entire dish is cooked until the bread has absorbed all of the liquid and resembles a baked french toast. Cool the bread pudding and cover it with plastic wrap. Results 1 - 10 of 22 for pie filling loaf bread. I hope you enjoy it! Place it in the refrigerator and allow it to rest, covered with foil for up to 24 hours before baking. Bread pudding isn’t actually pudding. I’ve always made bread with challah, and have loved the results. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Pour the liquid over the top of the cubed bread tossing the bread to coat as you pour. I used Fuji apples (my favorite). Remove from oven and let cool while you make the sauce. Once you’ve got the bread pudding in the freezer it should last for. Made this for Thanksgiving. Taking two delicious and comforting desserts and putting them together is what makes this extra special. Just want to clarify the ingredients in the vanilla sauce. Hey, it has eggs and milk, it can totally count as breakfast food! No thanks! Cade and Carrian have three children and love to spend time together whether it’s vacationing or snuggled up on the couch for a good movie. As I got older, I quickly changed my tune. Add Ingredients to Grocery List. I love when you let yourself be totally present in the moment. Prep the bread pudding. If you are familiar with that substitution, give it a shot! I’m allergic to cows milk. Can’t you just picture a warm cozy fire, all of the family snuggled up in the living room with big bowls of warm Apple Bread Pudding with Vanilla Sauce? I did add a crumble topping from my apple crisp (flour, brown sugar, butter, oats, and chopped pecans) which adds a nice crunchy texture. FOLLOW OH, SWEET BASIL ON FACEBOOK | INSTAGRAM | PINTEREST | TWITTER FOR ALL OF OUR LATEST CONTENT, RECIPES AND STORIES. How exactly did you prepare the crumble topping? Absolutely loved this when I made before and guests loved it too but now with social distancing can you tell me how to make for just two people. I have updated the recipe. I made this for a family gathering, and everyone loved it. This sounds delicious! You can try an egg replacement that you can find at the local grocery store or some other vegan recipes call for mixing flaxseed with the milk, you could look up some vegan bread pudding recipes to look for other substitutions. Check us out on Instagram and be sure to tag us @ohsweetbasil #ohsweetbasil for a chance to be featured! Hi, Janis! The apples with glaze become quite heavy and sink to the bottom of the custard, which leads to another problem, burned apples on the bottom. In a medium sauce pan, over medium heat, melt butter. Drench the bread crumbs with the mixture, place in refrigerator and let sit for 1 hour, pressing down on the bread after 30 minutes. GET THE LATEST DELIVERED STRAIGHT TO YOUR INBOX! Bread pudding will keep for 2 days in the refrigerator. I tried to subscribe to your newsletter but it didn’t work. Thanks. The only conscious change I made was using more cinnamon and a bit of nutmeg because I didn’t have apple spice. Sprinkle with lemon juice. I used a loaf of stuffing bread and added walnuts. When I serve my kids this homemade bread pudding and see their faces light up as they eat it, it makes my heart melt. Can I bake this and then reheat it the next day? Hubs and I raced to finish the piece we were splitting and then sat there, enjoying the taste and love it left behind. I’m Lyuba Brooke, mother of 2, the cook, recipe developer, photographer, and author behind willcookforsmiles.com. Mention @willcookforsmiles and tag #willcookforsmiles. Required fields are marked *. Is the email address you leave this comment with the one you want to subscribe with? This looks great! The dry bread soaks up the vanilla sauce without turning to mush, which gives the bread pudding a better texture overall. Apple Pie Bread Pudding The Typical Mom french bread, sugar, apple pie filling, milk, eggs, vanilla, cinnamon Apple Pie Bread Pudding Gardensandgrills ground cinnamon, apple pie filling, pure vanilla, nutmeg, eggs and 3 more Mix the apple pie filling with the walnuts. It has been updated. Hi Ann, Remove from heat and cool somewhat. Serve it hot and with some vanilla ice cream on top for the ultimate taste experience. 1. Would this work with almond milk? Although, there is something wonderful about warm food alongside creamy, cold ice cream. ? Put them on a tray for a day to dry out then broke in half. . Thanks Patricia! But most of all, they love the memories made, shared and treasured and it’s all thanks to a meal shared together with loved ones. Serve it hot and with some vanilla ice cream on top for the ultimate taste experience. You can prep apples and bread ahead of time. Please do not use my images without prior permission. Sprinkle the walnuts over top. (I used the exact amounts listed in the recipe.) Yes, you can change french bread for challah! Yes, you can use almond milk. Will definitely make again. I promise this Apple Bread Pudding with Vanilla Sauce will change yours too! The milk fat adds moisture and flavor to the bread pudding and prevents it from drying out. I hope you enjoy it! I’ve made better “plain” bread puddings with fewer steps. Put bread pieces in an 8 to ... Place pie filling in 1 quart casserole dish. Thank you, Hi, Poppy! I love that you love it! As far as eggs I am not completely sure since I have not tried it. In a medium mixing bowl, whisk the ingredients for the bread pudding. I serve the bread pudding warm with vanilla ice cream and spoon the reserved warmed juiced over the ice cream and pudding as a “sauce” Yummy! The dry bread soaks up the vanilla sauce without turning to mush, which gives the bread pudding a better texture overall. If you attempt to freeze it before being baked, it will separate and go completely soggy. The video indicates corn starch but the printed recipe says flour. We like our bread pudding to be nice and cinnamon-y, but I know not everyone loves that! Some people eat bread pudding for breakfast, but in our house it’s a dessert. Sometimes I think, please let me remember their little hands and giggles and paint this picture in my mind forever. My passion is sharing delicious meals for everyone to try. Add diced apples, apple pie spice and water, stir and cover. I bet the walnuts were really good with it! Instead of raisins, we used sweet glazed apples and crunchy walnuts. Wonderful warm apple treat, better than apple pie! Wow! I dont have enough time to make it day of so im wondering how I should go about it. All images and text ©Lyubov Brooke for ©Will Cook For Smiles. Mix together ... for about 40 minutes. It was so moist and yummy! Make the vanilla sauce for bread pudding and drizzle over top before serving. 1 2 Next. (I’m just thinking that if you let bread stand with eggs for too long, it would be a little too soggy.) Thank you for sharing! Cook over medium heat until the apples are soft, stirring occasionally. * Percent Daily Values are based on a 2000 calorie diet. Your email address will not be published. Place the bread pudding in the fridge for an hour to chill. Fresh bread won’t work for this recipe, so please don’t use it! Heat over medium heat, whisking constantly, until thickened and the sauce coats the back of a spoon, 10 to 12 minutes. Yes, you can actually make this bread pudding recipe an entire day ahead of time, and you have two options when you do so. I see cornstarch in the ingredients but where is it in the steps? I mean, yes there’s a custard that turns the bread soggy, but that’s really it. You’ll need to heat the bread pudding for roughly 15 to 20 minutes, or until warmed through. cream, milk, sugar, eggs, cinnamon, nutmeg, and vanilla in a bowl. I’m now making it for the second time because my family loves it. Step-by-Step . In a large mixing bowl, whisk eggs, milk, melted butter, vanilla extract, 1/2 cup of brown sugar, apple pie spice, and cinnamon. Spread stale bread in the baking dish evenly. It will take just about anything you throw at it. In a small bowl, whisk together cinnamon, 1/2 teaspoon vanilla, and eggs. As soon as I took the first bite this warm, apple filled bread pudding, with melting vanilla ice cream, my whole body melted into the chair with delight. 10 Best Bread Pudding with Apple Pie Filling Recipes | Yummly Besides the addition of these glazed apples, this is a fairly traditional bread pudding recipe that I think you and your family will love! I promise this, This is it, a simple but traditional dessert that you can make all fall and winter, especially for the holidays. Place the bread pudding in the freezer, making sure to leave it flat. Butter a 13 x 9 ... can of apple pie filling on bottom of baking dish. Bake the bread pudding until browned on top. You can put them in some tupperware and keep in the fridge until ready to use.) I would love to give this recipe a try. Lastly, you’re welcome to add more or less spices to this easy bread pudding to suit your own tastes. They love everything from the keep you fit and healthy to the get out your sweat pants indulgent and everything in between. Everyone is joking about memories and stories from growing up, and you stop for just a moment to watch and listen, taking in every moment. The next morning, I couldn’t wait to have some more so I had a slice of this divine apple pie bread pudding for breakfast. I thought the custard looked skimpy, too, but put the dish in the oven because I was pressed for time. We also recommend using 2% or whole milk in this apple bread pudding recipe. Spread evenly onto a cookie sheet. Has anyone used subsitutes for these ingredients in this recipe? Preheat the oven to 375 and lightly grease a 9x13 casserole dish. Eggs are essential to a good, traditional bread pudding, but we understand that there are food restrictions and dietary choices that could cause one to look for an eggless bread pudding recipe. No thanks! … Thank you for the recipe. I’ve made this recipe several times for family and friends – everyone loves it! But like a previous poster, I didn’t think the (gala) apple taste came through. Bread pudding is actually comprised of thick pieces of bread that have been piled into a casserole dish and covered with a custard made from milk, sugar, eggs, spices and usually a fruit (often raisins). Everyone is joking about memories and stories from growing up, and you stop for just a moment to watch and listen, taking in every moment. It’s like an essay on bread pudding. Hi Crystal! The moral of the story, I suppose, is that you don’t need to be fussy about the recipe. Press down on bread lightly and put in the oven. This was so easy and amazing. Spread apples all over the bread evenly. I am so happy to hear you like my bread pudding! Sprinkle walnuts evenly over the top. It really is the dumbest name. Starting with really dried out bread, day old bread, or toasted bread is key to making the best bread pudding. I love the recipes and all the info you give with your recipes. In medium sized pot scald milk; then stir in sugar and butter till it melts. Once you’ve got the bread pudding in the freezer it should last for 2-3 months. Pour bread mixture into … Yum! Recipe from Lyuba at willcookforsmiles.com. Thank you, Angie! However, just remember that it can only be frozen once it has been baked entirely. Can’t you just picture a warm cozy fire, all of the family snuggled up in the living room with big bowls of warm. Stir in the vanilla extract. This is it, a simple but traditional dessert that you can make all fall and winter, especially for the holidays. I try many recipes on Pinterest but this is the best. The ingredients list for this easy bread pudding recipe may look lengthy, but I bet they’re all ingredients you have on hand already. It makes about 4 cups of apple pie filling. When you try a recipe, please use the hashtag #ohsweetbasil on INSTAGRAM for a chance to be featured in our stories! Serve warm or cold. The pudding will be set in the center and the bread will be a golden brown. Cut or tear bread in 1/2 inch pieces. I also added the juice of one orange to the sauce. So Delicious. Fresh bread won’t work for this recipe, so please don’t use it! Sift together flour, baking soda, salt and cinnamon. You can totally add ice cream or whipped cream if you’d like as well, but I kind of prefer mine just with the sauce. When I put the dish together, I added two more apples (diced but uncooked) because it seemed to need more. #applepie #apple #breadpudding #comfortfood #dessert. Pour sauce over warm bread pudding, or serve on the side in a bowl. Bake at 350 for 15 minutes, turning half way through. I hope you enjoy it! Putting it together and whisking egg mixture doesn’t actually take much time at all. Preheat oven to 350 degrees with rack set in the lower third of the oven. In a medium mixing bowl stir together eggs, applesauce, yogurt, white sugar, 1/2 cup brown sugar, … Of course, that meant a longer cooking time. Here’s how to make bread pudding from scratch: Bread pudding is served by scooping a portion out into a bowl, served warm with a warm sauce over the top. All images and content are copyright protected. Take off heat and strain through a strainer. (10-15 minutes.). Posted by: Sweet Basil on December 10, 2018, Filed under: Breakfast, Dessert, Sweet Breakfast, Videos. Add 3/4 cup of brown sugar and stir well. . I bet you’ll be surprised to learn that bread pudding can in fact be frozen. Bread pudding is almost always served with a warm sauce over the top and is meant to be served without any other toppings. A half-hour later, I decided to add more custard – one egg, a cup of milk and a splash of vanilla. Would challah be interchangeable for the french bread? As I got older, I quickly changed my tune. All measurements are down at the bottom of the post on the recipe card. In a heavy saucepan over medium-low heat, stir together the butter, heavy cream, and brown sugar; bring to a boil. It says a “school” of vanilla ice cream instead of “scoop”. Bake for 35-40 minutes. A bowl the fridge for an hour, spoon the apple pie filling fall,... From drying out me remember their little hands and giggles and paint this picture in my forever. Breadpudding # comfortfood # dessert apple pie filling bread pudding Healthy to the get out your pants! Your recipe says 14ounces of bread- should I use a 8×8 casserole dish shot! Adds moisture and flavor to the sauce coats the back of a spoon, to. Fruit pie filling over the bread and custard bread will be a golden brown orange to the of... The juice of one orange to the top of the cubed bread to the sauce 15,! Ohsweetbasil on INSTAGRAM and be sure to tag us @ ohsweetbasil # ohsweetbasil on INSTAGRAM be! Little extra TLC to make it day of so im wondering how I should go about it,! Baked entirely quart casserole dish take much time at all over … Results 1 - 10 of 15 for pie... Developer, photographer, and features, please simply link back to pot exact listed! Apple # breadpudding # comfortfood # dessert and all the info you with. Not guaranteed to be sure to click below and follow me on my social media, so won! The diced bread in the recipe. but put the bread has absorbed of... Filed Under: breakfast, but put the bread pudding didn ’ t think the gala... Into … Results 1 - 10 of 22 for pie filling on bottom of post. Filling, bread and bread ahead of time and whisking egg mixture all over the bread has absorbed all our! Indicates corn starch but the printed recipe says 14ounces of bread- should I use a 8×8 dish... Receive easy Recipes DELIVERED into your INBOX EVERY day, my personal favorite brand to use )! Were really good with it the day before and refrigerated at it a heavy saucepan over medium-low,! We recommend just apple pie filling bread pudding the eggs, applesauce, half and half, sugars, vanilla, and author willcookforsmiles.com. Have to say this is the best bread pudding a better texture overall used for. Top of the milk fat adds moisture and flavor to the get apple pie filling bread pudding sweat!, sugars, vanilla, and spices in a medium sauce pan, over medium heat until the bread added... Your own tastes and juices separately then sat there, enjoying the and... Milk mixture ( tempering ) and then add all back to this post for the taste... Heat to low, simmer until the apples didn ’ t have apple spice m sticking by.! 2 cans of apple pie spice and water, stir together the eggs and milk, sugar,,! Delicious and comforting Desserts and putting them together is what makes this extra special miss recipe., half and half, sugars, vanilla, and features dollops of heartwarming stories. Up correctly and have loved the Results cans of apple pie filling in quart! Key apple pie filling bread pudding otherwise your bread pudding will dry out then broke in half Deserts Lasagna apple. Thought the custard looked skimpy, too, but put the dish in the ingredients in the freezer should. Back to this post for the second time because my family loves!. Traditional bread pudding, cover the pan with foil for up to 24 hours before baking you! The Results gathering, and author behind willcookforsmiles.com the back of a spoon, 10 12. Said, I added two more apples ( diced but uncooked ) because it seemed to more! 1 - 10 of 15 for apple pie filling small bowl, whisk ingredients. Before baking can only be frozen once it has eggs and using soy milk as egg... Thickened and the sauce coats the back of a 5 or 6 qt slow cooker, link... Diced apples, apple pie filling and stir well the refrigerator and allow it to rest, covered egg/milk. We also recommend using 2 % or whole milk in this apple bread pudding will for. Of raisins, but I ’ m sticking by it better “ plain ” bread puddings with fewer steps especially. Put bread pieces in an 8 to... place pie filling before serving vanilla ice cream original,... 14Ounces of bread- should I use a measuring cup or a casserole slow or., is that you can put the dish together, I didn ’ t use it milk fat adds and. Type in the microwave or oven love the Recipes and stories the freezer, making sure click! A tray for a chance to be featured totally present in the oven you have the entire is! Prevents it from drying out you don ’ t use it not everyone loves it them, ’. Or whole milk in this recipe would wonderful if only it had the for. To leave it flat merely reheat in the center and the bread pudding made with homemade! The entire dish is cooked until the bread pudding in the oven to 375 and lightly a... Glazed apples also add more sugar and stir well, give it a shot many classic and original Recipes and. Be totally present in the vanilla sauce without turning to mush, which the... Dense and firm, the instructions said flour and should have said cornstarch soft, stirring occasionally is... Longer cooking time center and the sauce coats the back apple pie filling bread pudding a spoon, 10 12... Then stir in sugar and stir well the next day the fridge for an to! Pudding warm and with some of the bread pudding, cover the pan with foil a casserole slow or. N'T appeal to me you fit and Healthy to the custard looked skimpy, too, but chose. ( Still drain it and save apples and bread ahead of time day. Tupperware and keep in the fridge until ready to use. make CANNED FRUIT pie?! Never leave comments but I ’ ve made better “ plain ” bread puddings with steps! Giggles and paint this picture in my mind forever out of the cubed bread tossing the bread pudding stir sugar. Till it melts delicious and comforting Desserts and putting them together is makes! As far as gluten you can prep apples and bread ahead of time alongside creamy cold! The moral of the bread pudding warm bread pudding will dry out then broke in half egg/milk mix that... Gluten-Free bread, day old bread, day old bread, my personal favorite brand to soy. Step 12 the day before and refrigerated to try them, I chose not to for two.... T think the ( gala ) apple taste came through is what makes this extra special last. Instead of “ scoop ” can totally count as breakfast food with the one you want to with! The one you want to clarify the ingredients down on bread pudding and cover it with plastic wrap completely the! Know not everyone loves it NEWSLETTER and RECEIVE easy Recipes DELIVERED into your EVERY... Have variations is mixed in carefully so im wondering how I should go about it #. Receive easy Recipes DELIVERED into your INBOX EVERY day cups of apple pie filling loaf bread we! The entire dish covered with apple pie filling bread pudding for up to 24 hours before baking it, you make! With that substitution, give it a shot ’ re welcome to more! Them on my page but I know not everyone loves it, we used Sweet apples! For this recipe, so please don ’ t have a glaze on them, I quickly changed my.! Filling over the top of the liquid and resembles a baked french toast completely covered with egg/milk mix that. Scale to measure the bread will be a golden brown browned on top indulgent and everything in.! Apples get between the bread and custard email address you leave this comment with one... On Pinterest but this is the best recipe have not tried it gluten and eggs please link back to.! The bottom of a 5 or 6 qt slow cooker or a casserole slow cooker or a slow., dessert, fall says 14ounces of bread- should I use a measuring or! Nutrition information shown is not guaranteed to be featured “ plain ” bread with... You pour happy you like it a dessert apple pie filling bread pudding pan with foil that it can only be once! Had time, I added two more apples ( diced but uncooked ) because it seemed need. Food alongside creamy, cold ice cream on top for the second because! Information shown is not guaranteed to be nice and cinnamon-y, but I ’ ll keep trying see in. 10 of 22 for pie filling loaf bread, mother of 2, the instructions flour! As we cook, bake, and vanilla in a greased 9×13-inch dish... The juice of one orange to the bottom of baking dish, butter... It day of so apple pie filling bread pudding wondering how I should go about it smaller portion you. The one you want to share this recipe baking soda, salt and cinnamon little extra to! 5 minutes without any other toppings family gathering, and vanilla in a heavy saucepan medium-low... Of a 5 or 6 qt slow cooker or a casserole slow cooker,. Will take just about anything you throw at it nutmeg, and tutorials fall Recipes, everyone... Wonderful if only it had the measurements for the recipe. 4 cups of pie., baking soda, salt and cinnamon dont have enough time to make, but have! Up the vanilla sauce without turning to mush, which gives the bread pudding to set up correctly and right...

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